"Sausage" Cranberry Pecan Cornbread Stuffing

This year, for Thanksgiving, we're having my Cranberry Pecan Cornbread Stuffing as our main dish. I've added soy "sausages" for protein so it's more of a stuffing casserole.  

"No turkeys will be harmed in the making of this dinner",

so if you've got family members coming for Thanksgiving that don't eat turkey, this is what you can make for them.  

Caramel Apple Bread Pudding

I've been working on this recipe for Caramel Apple Bread Pudding for over a month.  I almost gave up twice, and we've eaten more pans of bread pudding than I care to admit. Some were too soggy and some were too dry.  I wouldn't have thought that an egg and dairy free bread pudding would be such a challenge, but I finally feel good enough about this recipe to post it.