The March 2011 Daring Baker’s Challenge was hosted by Ria’s Collection and Jamie of Life’s a Feast. Ria and Jamie challenged The Daring Bakers to bake a yeasted Meringue Coffee Cake.
Sunday, March 27, 2011
Saturday, March 19, 2011
I was going through some old recipes the other day and I found my old “crunchy granola” recipe from the seventies. Yes, I admit it, I made granola in the seventies, and we called it “crunchy granola”. It was really good granola, the kind with big clumps, and I made it often as you can see by the recipe card. I had edited the original version but I don’t remember where it came from.
Friday, March 18, 2011
I haven’t been out in the garden much because of the rain. It’s been raining almost every day. In a brief break a few days ago, I went out to see how spring has progressing. This is a picture above is my peach tree. It’s the second tree to bloom, the almond is always the first. With all this rain, I worry that the bees won’t be able to pollinate and the wind and rain with wash off the blooms, which means we won’t have any fruit.