The October 2010 Daring Bakers Challenge was hosted by Lori of Butter Me Up. Lori chose to challenge DBers to make doughnuts. She used several sources for her recipes including Alton Brown, Nancy Silverton, Kate Neumann and Epicurious.
I’d never made doughnuts before and I have to say they were a lot easier to make than I thought they would be. I used the Alton Brown yeast doughnut recipe. That way I was sure to have light doughnuts without having to use eggs and they were perfect. Since this was my first try at making doughnuts, I didn’t play around with fancy flavors. Next time!